Under the direction of the Deanship of the College of Agriculture, the Department of Horticulture and Gardening Engineering initiated the afforestation of the front gardens of the College of Agriculture. The initiative included planting shrubs, cleaning gardens and waterways, removing bushes and planting the front gardens of the college. Where two varieties of palm trees (Halawi and Sayer) were cultivated with paths made of colored gravel as well as the cultivation of grass as a flat green This initiative came within a group of activities that the faculty cadres had accomplished to give a bright shape to the college’s outlook, as well as expanding green areas to provide a healthy environment.